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Pizza Week 2016, Day 1: Breakfast Pizza
It’s here, guys – Pizza Week is HERE!!! And I got started bright and early with a breakfast pizza. Now, I have to admit I lied yesterday when I finished my VioLife post by saying I was off to get my...
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Pizza Week 2016, Day 2: Tomato Basil VioLife on Ultra Thin Crust
Tonight’s pizza: the lazy woman’s Tortilla Pizza, smothered in Tomato Basil VioLife cheese, topped with thinly sliced onion and tomato, drizzled with olive oil, sprinkled with nutritional yeast....
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Life Hack: Vegan Nacho Cheez
Have I told you how much I LOVE tahini sauce?! It is simple to make, includes few ingredients, and is quite versatile. The variation I use for vegan nachos is my favorite. I pay about $7 for a 32oz...
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Chocolate Peanut Butter Brownies
A friend asked if I could make Lenten brownies for him. I know a few years ago I made vegan brownies with banana in them, but I cannot find the recipe anywhere! Looking over a few classic brownie...
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Chocolate Chip Cookies with Tahini
This recipe for chocolate chip cookies with tahini is inspired by cookies my sister brought home from St. John Chrysostomos Greek Orthodox Monastery in Pleasant Prairie, WI. At the time, I found one...
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How to Make Prosphora (Bread of Holy Oblation)
Thought I’d update this old recipe and step-by-step instruction for baking Holy Bread (Prosphora) for use in the Orthodox Church, according to the tradition of my Antiochian parish. There are various...
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Mac n Cheese Stuffed Crescent Rolls
The other day I was looking at a box of Daiya brand Cheesy Mac, one of my favorite brands of boxed vegan mac n cheese. I noticed in the nutritional info it claims one box makes about three servings....
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Stale Cupcake Bread Pudding
So…my brother got married this weekend!!! He and his beautiful wife had mini cupcakes instead of a traditional cake, and they were all vegan. I dunno why everyone didn’t eat 10 of them each, but we...
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St. Demetrios Cake
The holy, glorious and right-victorious Great-Martyr Demetrios of Thessaloniki, whose memory we commemorate on October 26, is one of the most popular Orthodox saints, and a myrrh-streamer. He is...
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Classic Magic Bars
Happy Friday!! I promised you a recipe for Magic Bars, and a vegan Magic Bars recipe you shall have. This is Tete’s recipe card, I use a combination of this and the original Eagle Brand recipe. All we...
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